खस्ता खाजा बनाने की विधि/ चिरोटे | Khaja Recipe | Sweet Khaja | Chirote | Food Kitchen Lab

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INGREDIENTS:
For Sugar Syrup:
* Sugar (चीनी) - 1 cup
* Water (पानी) - 1/2 cup +2 tbsp
* Lemon juice (नींबू का रस) - some
* Cardamom powder (इलायची पाउडर) - 1/2 tsp

For Sata/Paste:
* Ghee (घी) - 3 tbsp
* All-purpose flour (मैदा) - 3-4 tbsp

For Dough:
* All-purpose flour (मैदा) - 2 cup
* Ghee (घी) - less than 1/2 cup
* Salt (नमक) - 1 pinch
* Water (पानी) - as required
* Oil (तेल) - for frying