Khaman Dhokla is a Gujarati recipe made using besan, baking soda (eno) and curry leaves. This vegetarian snack recipe is an ideal dish for occasions like kitty parties and picnics. Khaman Dhokla is quite common in Khaman Dhokla is a Gujarati recipe made using besan, baking soda, ginger chilly paste etc.... This vegetarian snack recipe is an ideal dish for occasions like kitty parties and picnics. Khaman Dhokla is soft and juicy and is sure to be loved by people of all age groups. This traditional Gujarati delight is served with slightly pan fried green chillies. Its tempering is made using curry leaves and mustard seeds. While making this Dhokla recipe, just make sure that you put the baking soda or fruit salt (eno) in just the right quantity as it will decide the fluffiness of the Dhokla. Unlike other fried snacks, Khaman Dhokla is a steamed recipe which is sure to keep your calories in check without compromising on the taste. This vegetarian recipe makes for a perfect healthy snack option, which you can prepare at home using easily available ingredients. You can add your own twist by slicing it and add green or red chutney to the layers put it together and garnish it with some dried coconut and serve it with pan fried green chilies. We bet your kids will love this recipe. dhokla is a perfect balance of nutrition and taste. Do try this recipe and let me know how you like it.If you like this recipe do like share and subscribe to my channel and leave your suggestion in the comment section below.Follow me on my other social media handles :-Youtube Page - https://goo.gl/fLsoeNTwitter Page - https://goo.gl/RsH9ATFacebook Page - https://goo.gl/F36vDQInstagram Page - https://www.instagram.com/vegfood_bestbites/?hl=enBest Bites Family Page - https://goo.gl/rWqjPdTHANKYOU :)
