Khaskhas ka halwa is a traditional Indian dessert made with poppy seeds, sugar, ghee, and cardamom. It is usually served during festivals and special occasions. The poppy seeds are ground into a paste and then cooked with ghee, sugar, and cardamom until it forms a thick, creamy consistency. The halwa is then garnished with nuts and served hot.FOODFOOD is now in the USA on DISH Network at Channel No 713. Please Upgrade to hindi mega pack to watch FOODFOOD#khaskhas #halwa #dessert #homemade #delicious #tasty FoodFood What to Cook khus khus halwa post ka halwa kada prasad sheera recipe moong dal halwa suji halwa recipe indian halwa recipe winter recipe halwa recipe poppy seeds halwa recipe badam halwa dry fruit halwa besan halwa atta halwa rava kesari easy dessert recipe new mother recipe healthy recipe immunity booster recipe homemade remedies for headache halwa without sugar healthy halwa recipe winter special recipe khas khas ka halwaClick to Subscribe: http://bit.ly/foodfoodIndia Website: http://www.foodfood.com Wonderchef Kitchenware: https://goo.gl/YCPnTYFacebook: https://www.facebook.com/FoodFood Twitter: https://twitter.com/FoodFood Instagram: http://instagram.com/foodfoodtv
