KOREAN FOOD How to Make Easy Korean Potatoes Side Dish Recipe

Simple and delicious Korean glazed potatoes that come together in no time. It can also be served as a unique Thanksgiving side dish!

Daily on Instagram @ASquishyMonster

Subscribe For New Episodes: http://bit.ly/17EhuJf

Korean foods playlist: http://bit.ly/1E8y14g

Ingredients:

2 yukon/russet potatoes, chopped
1 tb sesame oil
2 cloves garlic, minced
1 medium sweet onion, chopped
2 tb soy sauce
1 tb honey
S + p to taste
Sesame seeds/scallions for garnish

Instructions:

Glaze a pan with the oil and toss the potatoes until they're golden.
Add the garlic and onions.
When the potatoes are tender, add the soy and honey.
Adjust with salt and pepper if needed.
Garnish with sesame seeds and scallions.

You can also find me on:
Facebook: http://on.fb.me/1ecwMoa
Twitter: http://bit.ly/HTYmuU
Pinterest: http://bit.ly/1s9hJ3I

Music by uh.ru.hu

ABOUT THE SQUISHY MONSTER

Step by step fun and instructional cooking videos that are short and to the point. Here, you'll find everything from cupcakes to traditional Korean food and everything in between. Everything is from scratch, and I'm always here to help!

#KoreanFood #Korean #Potatoes