Korean Pulled Pork 4 Ways | Seonkyoung Longest

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RECIPE: http://seonkyounglongest.com/korean-pulled-pork-4ways

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Korean Style Pulled Pork Ingredients
Serves 10 to 12

2 1/2 lb / 1kg pork shoulder
2 tsp / 18g salt
1 tsp / 12g black pepper
2 Tbs / 25g sugar
2 Tbs / 30ml cooking oil
1 large yellow onion, cut into big chunks
6 ginger slices
10 garlic cloves, smashed
1/2 cup / 120ml Chung Jung One Gochujang Chili Sauce http://amzn.to/2bZGBN8
2 cups / 480ml chicken stock