KOREAN STREET FOOD Steamed Panda Buns Recipe

Soft fluffy buns stuffed with your filling of choice. Today, I'll show you how to make homemade sweet adzuki filling with puffy buns {no yeast}! and naturally dyed panda faces ;)

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Ingredients:
Buns:
1 1/2 c unbleached flour
1/3 c powdered sugar
2 1/2 ts baking powder
1/2 ts fine salt
1/2 ts oil
1/2 c room temperature whole milk
Filling:
1/2 c adzuki beans
1 1/2 c water
1/3 brown sugar
Pinch of salt
1 ts vanilla extract
To purchase red bean filling: http://amzn.to/1vzYKGA
{Mash and sweeten to taste}

Recipe to print/save: http://bit.ly/11jI2O4

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