In the second episode of #FoodForThought, we're going back to our age-old roots of Ayurveda. Chef Ranveer Brar is creating a superfood-loaded delicacy – Jowar gur methi ladoo with locally sourced ingredients! So let the festivities, this year, be a tribute to great taste and a responsible, sustainable lifestyle. #IndianFoodTreasuresSUBSCRIBE to our Channel - http://bit.ly/SubscribeToIndiaFoodNetworkFollow Us on Social Media :-Facebook: https://www.fb.com/indiafoodnetworkTwitter: https://twitter.com/IFN❤ Instagram: https://www.instagram.com/indiafoodnetwork/IFN Website: https://indiafoodnetwork.in/Love our recipes? Hit 'LIKE' and show us your support! :)Post your comments below and share our videos with your friends. Spread the love! :)
