Lahsun Ka Achaar Maharashtrian Style | Garlic Pickle by TastedRecipes | Tasted Recipes

Ingredients of Lahsun Ka Achaar Maharashtrian Style | Garlic Pickle are:

Whole Garlic - 100 gm
Turmeric Powder - 1 tbsp
Salt - 1 tbsp
Lemon Juice - 3 tbsp
Cooking Oil - 1 cup
Whole Cumin Seeds - 1 tbsp
Fennel Seeds - 3 tbsp
Coriander powder - 3 tbsp
Fenugreek Seeds - 2 tbsp
Mustard Seeds - 1.5 tbsp
Asafoetida - 2 tbsp
Rock Salt - 1 tsp
Kashmiri Red Chili Powder - 1 tbsp (for red color)
Red Chili Powder - 1 tbsp
Hot cooking Oil - 250 ml
Vinegar - 2 tbsp

Recipe by #TastedRecipes

Recipe: https://tastedrecipes.com/recipe/garlic-pickle/