Lauki ki Sabzi Recipe - How to make louki ki sabzi in different style | Foods and Flavors

Lauki ki sabzi, loki ki recipe, louki ki sabji, how to make lauki ki sabzi in pressure cooker, lauki curry in different style, lauki recipe, लौकी की सब्ज़ी
Ghee or refined oil: 1tsp
Water: 1cup + 1/4 cup
Asafetida or hing: 2 pinch
Bottle guard or lauki / dudhi / Ghiya: 1 medium size, cut in small pieces
Tomato: 1 big or 2 small cut in big pieces
Salt to taste
Green chilli : 1 chopped in small pieces
Coriander leaves: 2 tbsp
Cumin seeds: 1tsp
Coriander powder: 2 tsp
Turmeric or haldi : 1/4 tsp
Red chilli powder: 1/2 tsp
Garam masala: 1/4 tsp

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for more easy dinner recipe visit here: https://www.youtube.com/watch?v=Gd9ODwLVi1M&index=4&list=PLTpQLdG7aXIJCrfsy1sK_5S9kTKjgh27w

For recipes in Hindi visit here: https://www.youtube.com/watch?v=_VIrp2KyESw&index=1&list=PLTpQLdG7aXIJvH1PjBCR-Mj8Pcv1-0EKu&t=291s