#cutletrecipebyAnkitaskitchen, #cutletfromleftoverkhichdi, #instantcutlet, #khichdicutlet, #bakedcutlet, #Bharat, #easyrecipe, #notimerecipes, #snacksrecipe, #teatimerecipe, #breakfastrecipe, #khichdirecipe, #masalakhichdi, How to make leftover khichdi snacks, bachi huyi khichdi se cutlet kaise banaye, how to use leftover khichdi, bachi huyi khichdi ka use kaise kare, Indian food, kam oil ka nashta, snacks recipe, cutlet by Ankita’s kitchen, Ankita’s kitchen hindiI’ve shared a quick and healthy recipe with you. It’s a best utilization of leftover khichdi in less oil. There are many ways to make khichdi cutlet but it is a simple and without oil recipe. So try this and give your feedback. It means a lot for me.Prep time: 5 minutesCooking time: 5-8 minutesServes: 2Ingredients :Leftover khichdiCurd: 4 tbspSemolina(rawa, suji):4 tbspCorn starch :2 tbspOnion: 1(small)Green chilly:1Coriander leavesSalt as per tasteRed chilly powder:1/4th tspCoriander powder:1/4th tspOil: some drops If you like this video then please give your feedback in the comment section below. Please like the video and share, subscribe to my channel if you have not done already. Thanks all for your support.Much Love