I Make This Almost EVERY WEEK! Turkish Borek In 15 Minutes & TWO EASY WAYS

Let's make a famous Turkish borek in a pan on the stovetop in 15 minutes! Make your tea ready and enjoy Here is the written recipe: https://www.turkishfoodtravel.com/2021/12/14/turkish-borek-recipe-2/
Hand rolled yufka sheet recipe: https://youtu.be/G1SnO65rS48
You might also like to watch these borek recipes:
2 ingredient easy borek from puff pastry: https://youtu.be/4tPwzbBMD-g
Turkish Rolled Borek Recipe from scratch https://youtu.be/rH4A3qfd3Lk
Rolled Spinach Borek: https://youtu.be/MFCpNlNsFh4
Rolled Borek With pastrami "Pachanga": https://youtu.be/hVkyofySP9E
"Tepsi Brei" Borek in a pan with yufka sheets: https://youtu.be/jym9yvHVqMc
Ingredients:
about 300-350 gr. thick phyllo sheets, yufka sheets. (I showed you how you can make your own in the previous episode: https://youtu.be/G1SnO65rS48 )
1 egg
1/3 cup milk
1/3 cup vegetable oil
pinch of salt
For the filling:
About 200gr. Turkish white cheese or feta cheese (You can mix it with some shredded mozzarella as well)
about tbsp chopped parsley
vegetable oil or butter to cook
22-24cm nonstick pan
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