Mango Fool - By Vahchef @ vahrehvah.com | Vahchef - VahRehVah

Mango fool or Mango cream is a perfect summer dessert.Its very quick,delicious and easy to make.This creamy mango fool is made with the combination of crushed pureed mangoes and heavy cream.The name of this dessert comes from the french word foule which means pureed or crushed .

http://www.vahrehvah.com/mango-fool


Ingredients:
Mango pulp 1 Cup
Sugar 1/2 Cup
Whipped cream 1 Cup

Directions:
1. Take a bowl add whipped cream and whip it well and add sugar and whip the cream to a peek consistency reserve some cream amp; keep it aside,and add the mango pulp in the remaining cream and mix it slowly.

2. take some fancy hallow ware and fill in layer by layer with whipped cream and blended puree of mangoes and garnish with some pieces of ripe mangoes


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