Masala Chai Hot Chocolate Recipe Winter Recipes Hot Chocolate Chai India Food Network #shorts

Masala Chai Hot Chocolate Uniting the tea and hot chocolate lovers with this #winterspecial recipe

Ingredients:
Water
Tea leaves
Chocolate ganache
Milk
Cocoa powder for garnish
Rose petals for garnish

Method:
1. Brew the masala chai in water, pour in the chocolate ganache, add in the milk and whisk using an electric frother.
2. Pour the contents in a cup and dust with cocoa powder and garnish with rose petals.
Pro tip: If youd like the hot chocolate to be richer and creamier, brew your masala chai directly in milk and skip the water.


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