matar kachori recipe | matar ki kachori | peas kachori recipe | Hebbar Kitchen

full recipe: http://hebbarskitchen.com/matar-kachori-recipe-peas-kachori-recipe/

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TITLE: Get Up!
ARTIST: NICOLAI HEIDLAS

matar kachori recipe | matar ki kachori | peas kachori recipe with detailed photo and video recipe. a spicy deep fried snack recipe which is popular in north indian cuisine especially in delhi, rajasthan, gujarat and kota. it is believed that kachori's were originated from rajasthan or uttar prasdesh and were very popular snack recipe until samosa was introduced to indian cuisine.

matar kachori recipe | matar ki kachori | peas kachori recipe with step by step photo and video recipe. basically it is prepared with all purpose flour dough which is stuffed with the green peas plus spice masala and later deep fried to round flattened ball. there are several variations to this flaky and layered snack which often varies with its stuffing. the stuffing may vary with pyaj kachori, moong dal kachori, aloo ki kachori, mawa kachori and even kachori chaat recipe with sweet tamarind chutney.
Cuisine - Indian
Course - Snack
Dish - Snack
Prep Time - 25 mins
Cook Time - 15 mins
Total Time - 40 mins
Servings - 6
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