Fideua is a flavourful one-pot Spanish dish that is prepared with noodles and seafood, then topped off with the zestiness of lemon. This weeks recipe combines this iconic taste with a local favourite, Mee Siam, resulting in a dish so textured and complex yet smooth and comforting.The fusion with the Mee Siam paste gives the vegetable stock a robust flavour, infusing every strand of noodle with its slight sweetness and zing. As you savour every tantalising mouthful, this is a dish that keeps you coming back for more! View full recipe here: http://bit.ly/2zvdsEf
