SEARED PANELA MOLLETES: An open-faced sandwich is one of my favorite Mexican breakfasts because it is hearty and filling. This version is meatless, but the meatiness of the refried beans and the seared queso panela add so much flavor, texture, and umami that even the most diehard meat eaters will not miss it. ~Rick MartinezMORE FROM THIS VIDEO:Get the full recipe on Food52.com here: https://f52.co/3LgWHCkPRODUCTS FEATURED IN THIS VIDEO:Five Two Serrated Knife: https://f52.co/3KVi0IdRECIPES MENTIONED IN THIS VIDEO: How To Make Salsa Blanca: https://f52.co/3KTZIqTFrijoles De Olla: https://f52.co/3LgX0NuMORE ABOUT SWEET HEAT:Rick Martinez brings you recipes built on his favorite flavor profilessweet and heatfrom his kitchen in Mazatln, Mexico. You can watch more of Sweat Heat here: https://f52.co/3mHW9fCMORE FROM FOOD52:Subscribe here to our YouTube Channel! https://f52.co/2HN7Dp8GET MORE OF FOOD52 BY CONNECTING BELOW:Website: https://food52.comOur Shop: https://food52.com/shop Facebook: https://www.facebook.com/food52Instagram: https://www.instagram.com/Food52Pinterest: https://www.pinterest.com/food52Twitter: https://twitter.com/Food52TikTok: https://www.tiktok.com/@food52Food52 newsletter: https://f52.co/newsletterRELATED VIDEOS:Creamy Vegan Soups: https://youtu.be/kq1OFysH6xQ Jamaican Brown Stew Fish: https://youtu.be/XXXxRAASY6EWATCH MORE VIDEOS WITH RICK MARTINEZ:Empanadas De Rajas Con Crema: https://youtu.be/4qYHG37VXe0The Veggie Burger Challenge: https://youtu.be/GXEKwVDlcxc