A beautiful combination of flavors from North & South Parts of India comes into this recipe.. Mili Juli Sabzi, a dish similar to mix veg sabzi but has some good amount of influence from South India.. Goes well with rotis, naans, kulchas, rice.. Hope you like the dish, make this recipe and tantalize your tastebuds! Detailed Text Recipe ~ http://cookingshooking.in/milijulisabzi-rs/Ingredients :Onion - 2 {finely chopped}Coconut - 1/4 cupPotato - 1/4 cup {roughly diced}Carrots - 1/4 cup {roughly diced}Cauliflower - 1/4 cup {small florets}Beans - 1/4 cup {chopped}Paneer - 50g {cubes}Oil - 2 tbsp + as required to shallow fry veggiesCumin Seeds - 1/2 tspAsafoetida - 1/4 tspCurry Leaves - 4-5Green Chilis - 2 {slit}Dry Red Chilis - 3 + 1Bay Leaf - 2Ginger Garlic Paste - 1/2 tbspBlended Tomatoes - 6 MediumSalt - as per tasteKashmiri Red Chili Powder - 1 tspBlack Pepper - 1/4 tspAmchoor Powder - 1 tspGaram Masala - 1 tspSambhar Masala - 1 tspSugar - 1/4 tspCoriander - handful [chopped]Corn Flour - 1/2 tspCapsicum - 1/4 cup {roughly diced}Coconut Milk - 3 tbspTadka Garnish : Oil - 1 tspMustard Seeds - 1/2 tspSplit Bengal Gram / Chana Dal- 1/2 tspSplit Skinless Black Gram / Dhuli Urad Dal- 1/2 tspCurry Leaves - 2-3Dry Red Chili - 1Coriander - 1 tsp {finely chopped}Website: http://cookingshooking.inFb: http://www.fb.com/cookingshookingBlog: http://www.cooknshook.blogspot.com