MINT CHUTNEY | पुदीने की हरी चटनी | Geeta's Kitchen

Mint chutney

Ingredients:

 1/2 cup mint leaves
 ½ cup Coriander leaves
 1 medium fine chopped onion
 1 tsp Amchoor powder
 1 tsp green chilies paste (adjust to taste)
 ½ lemon juice (adjust to taste)
 Sugar to taste
 Salt to taste
 Approx. 3 tablespoons water use as needed

Method
1. Blend all ingredients into a paste and blend until smooth. Add water as needed.
2. Serve it with any Indian snacks.


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