Indian cooking recipes- missi roti recipe. Punjabi style missi roti recipe is also part of my Indian lunch recipes and Indian dinner recipes series. Missi roti is staple Indian flat bread that is often made in Punjabi and North Indian homes. If you want to try something apart from typical Tandoori Naan, Lachha Paratha, Kerala Paratha or khakhra, then try this masale wali missi roti. It is a good source of protein and nutrients. Gram flour helps lowering insulin level. Usually I don’t make plain roti at home. I always add some veggies to make mix veg roti or paratha or tofu to make tofu roti or simply add spinach and make spinach chapati or left over dal to make dal paratha or chapati. These variations make roti even healthier. You can see all these chapti and roti recipe in my blog.Next time do not make plain rotis try my roti variations. I am sure you will love them all.Here is the quick ingredient list of Missi Roti recipe:• Whole wheat flour: 1 cup,• Gram flour (besan): ½ cup,• Thick yogurt: ¼ cup,• Milk: ¼ cup,• Dry fenugreek leaves (Kasoori methi): ¼ cup,• Carom (ajwain) seeds: ½ tsp,• Salt: ½ tsp,• Oil: 1 tbspBlog link for this recipe http://foodsandflavorsbyshilpi.com/missi-roti-recipe-methi-missi-roti-recipe/For detailed instructions, tips, tricks and much more information visit my BLOG SITE: http://foodsandflavorsbyshilpi.comYou can also browse by category roti, chapati and parathas recipes: http://foodsandflavorsbyshilpi.com/indian-roti-recipes-chapati-recipes-paratha-recipes/Like and Share on Social Media:----- FACEBOOK: https://www.facebook.com/FoodsAndFlavors----- GOOGLE+: https://plus.google.com/u/1/b/113657705454515190625/113657705454515190625/posts
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