Moong dal pakoda | Mung Dal Vada | How to make Moong Dal Pakoda | Fried Vegan Lentil Fritters | She Cooks

Moong dal pakoda | Mung Dal Vada | How to make Moong Dal Pakoda | Fried Vegan Lentil Fritters | Snacks | Appetizers

Ingredients:
1 cup Moong Dal
4 Green Chillies
10 Garlic Pods
1/2 inch Ginger
1/2 Cup Onion
5-6 Curry Leaves
1/2 Tsp Turmeric Powder
1/2 Tsp Chilli Powder
1/2 Tsp Cumin Powder
1/2 Tsp Coriander Powder
1/2 Tsp Garam Masala Powder
Salt
Oil

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