full recipe: https://hebbarskitchen.com/moong-dal-pitha-recipe/Music: http://www.hooksounds.com/moong dal pitha recipe | mug daler bhaja pithe | bengali muger puli with detailed photo and video recipe. a classic bengali dessert recipe made with split green gram, rice flour and sugar syrup. the recipe is an extension to the popular pitha recipe which is basically made with rice flour or perhaps with wheat flour. it is generally made during the sankranti season, but can also be made as dessert for occasions or for guests.moong dal pitha recipe | mug daler bhaja pithe | bengali muger puli with step by step photo and video recipe. bengali cuisine is known for its desserts or sweets it has to offer. predominantly, the sweets are derived from milk and or chenna based sweet dipped in sugar syrup and dry nuts. but this recipe is a unique and made from moong dal or mug daler and is known as moong dal pitha recipe.
Prep Time - 10 mins
Cook Time - 40 mins
Soaking Time - 2 hrs
Total Time - 50 mins
Servings - 15
