It's a Japanese caramel extravaganza on this episode of Whatcha Eating? where I sample a panoply of flavors including original milk, honey, adzuki bean, sweet potato, and coffee. New videos every Thursday & Saturday! Join the Emmy League of Adventuresome Eaters & find me here: ❤️ Subscribe: http://youtube.com/subscription_center?add_user=emmymadeinjapan