Mould Oven Tawe Chocolate Doll Cake No Mould No Oven NO Eggs Doll Cake Recipe

Mould Oven Tawe Chocolate Doll Cake | No Mould No Oven NO Eggs Doll Cake Recipe
#dollcake #dollcakewithoutmould #chocolatedollcake #Egglessandwithoutoven

Ingredients:
Cup Measurements
1 Cup = 200 ml

For Cake Sponge:
Oil - 1/2 cup (100ml)
Curd - 1/2 cup (120gm)
Powdered Sugar - 1 cup (200gm)
All Purpose Flour - 1.5 cup (225gm)
Cocoa Powder - 1/3 cup (30 gm)
Baking Powder - 1.5 tsp
Baking Soda - 1/2 tsp
A pinch of salt
Milk - 3/4 cup

For Icing :
Cream - 2 cup
Pink or any other food colour (preferably gel)

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