Full recipe & photos: http://www.maangchi.com/recipe/multigrain-riceRecipe also available in my cookbook: http://www.maangchi.com/realIf youve been watching my videos for a while, youve probably seen me eating purple rice. Sometimes dark purple, or sometimes lavender, it has a beautiful color and stands out on any table.Its Korean multigrain rice, called japgokbap in Korean. Its a pretty simple recipe and there are many variations to it, and I will make it differently depending on my mood, but today Im going to show you a version that is reliably beautiful and delicious.
