Mutton Curry |Bengali Khashir Mangsher Jhol |Bengali Mutton Curry |Salankara Sen

Here is Authentic Bengali Special Mutton Curry Recipe. If you love to eat Traditional Bengali recipe then you must try to cook this Mouthwatering Khashir Mangsher Jhol or Mutton Curry. It is also known as Pathar Mangsher Jhol.
#muttoncurryrecipe #muttoncurry #goatcurryrecipe

So just watch this simple easy and step by step recipe of Mutton Curry and make it at home.

Ingredients of Mutton Curry / Khashir Mangsho recipe:
1. Mutton / Kashir Mangsho / Pathar Mangsho (500 gm).
2. Potatoes (4 medium sizes).
3. Chopped onion (3 big sizes).
4. Sliced Tomato (1 big size).
5. Ginger paste (1 tbsp).
6. Garlic paste (1 tbsp).
7. Green chilli paste (10 no).
8. Cumin seeds (¼ tsp).
9. 2 Bay leaves.
10. Turmeric powder (1 tsp).
11. Cumin powder (½ tsp).
12. Coriander powder (½ tsp).
13. Kashmiri Red chilli powder (½ tsp).
14. Garam masala powder (1tsp).
15. Garam masala.
16. Sugar (as per your taste).
17. Salt (as per your taste).
18. Mustard oil

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