Mutton Kheema Kaleji Ingredient Quantity Mutton Kheema 1½ cup. Chicken Liver (Kaleji) 200 gm. Cumin seeds 1 tsp Onion chopped 3 no. Ginger chopped 1 tbsp Garlic chopped 1 tbsp Green chillies chopped 4-5 no. Tomato chopped 3 no. (Big) Turmeric powder ½ tsp Red chilli powder 2 tsp Coriander powder 2 tbsp Garam masala powder 2 tsp Salt to taste Oil 4-5 tbsp Mint Sprig for garnish Lemon slice for serving Green chillies for serving Pav for serving Method: 1.Take chicken liver in bowl, add water and clean and cut in small pieces and keep it aside. 2.Take Mutton kheema in bowl, add water, mix well and Keep it aside. 3. Heat oil in a pan; add cumin seed and sauté till its splutter. 4.Add chopped onion, mix well and sauté for 5-6 min. or till onions become brown in color. 5.Add chopped ginger and garlic, mix well and sauté for 2-3 min. or till garlic is light brown in color. 6.Add chopped green chillies, mix well and sauté for 1 min. 7.Add chopped tomatoes, mix well and sauté for 1 min. 8.Add salt, mix well and sauté for 2 min. 9.Add turmeric powder, red chilli powder, coriander powder and garam masala powder, mix well and sauté for 4-5 min. 10.Add Kheema and kaleji, mix well and sauté for 15 min. stir continuously. 11.Remove in serving bowl, garnish with mint sprig and serve hot with lemon, green chilli and pav. Follow me on YouTube for the variety of dishes: https://www.youtube.com/user/chefharpalsingh Follow me on Facebook: https://www.facebook.com/chefharpalsokhi/?ref=bookmarks Follow me on Twitter: https://twitter.com/harpalsokhi Follow me on Instagram: https://www.instagram.com/chefharpalsokhi/?hl=en Follow me on Linkedin: https://in.linkedin.com/in/harpalssokhi Follow me on TikTok: http://vm.tiktok.com/eB9g88/ Follow me on Pinterest: https://www.pinterest.co.uk/harpal7793/
