Mutton Kothu Kari - Madurai Special Recipe - Indian Kitchen foods | Kitchen Food of India

Learn how to cook mutton kothu kari in a simple and easy way, which is a famous recipe from south india and especially from a city called madurai.

Ingredients :
Mutton minced - 200gm
Fennel seeds - 2 tbs
Ginger - 1 piece
Garlic - 4 cloves
Coconut shreded - 10gm
Small Onions - 1 cup
Tomato - 2
Coriander powder - 2tbs
Red chilli powder - 2tbs
Tumeric powder - 1/2 tbs
Garam masala - 1/4 tbs
Coriander & Mint leaves - few
Salt to taste


Music by : Italian Morning by Twin Musicom is licensed under a Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/)
Artist: http://www.twinmusicom.org/
Share this Post:

Related Posts: