Learn how to cook mutton kothu kari in a simple and easy way, which is a famous recipe from south india and especially from a city called madurai.Ingredients :Mutton minced - 200gmFennel seeds - 2 tbsGinger - 1 pieceGarlic - 4 clovesCoconut shreded - 10gmSmall Onions - 1 cupTomato - 2Coriander powder - 2tbsRed chilli powder - 2tbsTumeric powder - 1/2 tbsGaram masala - 1/4 tbsCoriander & Mint leaves - fewSalt to tasteMusic by : Italian Morning by Twin Musicom is licensed under a Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/)Artist: http://www.twinmusicom.org/