Mutton Malai Handi is one wholesome meal perfect for Bakra Eid Dawat. This delicious juicy Malai Handi will melt in your mouth like anything. Try out this Mutton Malai Handi this Eid-ul-Adha and share your feedback with us.#MuttonMalaiHandi #MuttonHandi #MalaiHandi #BakraEidRecipes Mutton Malai HandiIngredients for Mutton Malai Handi:Oil 1/2 cupOnion (chopped) 1 cupGreen chilies (chopped) 1 tbspCumin seeds 1 tbspGinger garlic paste 1 tbspMutton boneless 1 kgRed chili powder 1 tbspSalt 1 tsp / to tasteCumin powder 1 tbspCoriander powder 1 tbspRed chili flakes 1 tbspTomato puree 1 cupHot water 1 cupNESTL MILKPAK Yogurt 1 cupNESTL MILKPAK Dairy Cream 1 cup & for garnishingGreen coriander (chopped) as requiredGreen chilies (julienne) as requiredDirections:1. In a preheated pot add oil, onion and cook until translucent. Then add green chilies, ginger garlic paste, cumin seeds and saute for a minute. 2. Now add mutton and cook until it changes its color.3. Now add red chili powder, salt, cumin powder, coriander powder and red chili flakes. Mix it well.4. Now add tomato puree and cook for 3-4 mins. Add hot water and cover and cook for 20-25 mins or meat is fully cooked. 5. Then add NESTL MILKPAK Yogurt and cook it for 4-5 mins or until the oil is separated. 6. Now add NESTL MILKPAK Dairy Cream and cook for 2 mins.7. Now garnish it with green coriander, green chilies, NESTL MILKPAK Dairy Cream.8. Your Mutton Malai Handi is ready. Serve with naan or roti and enjoy.Prep Time: 10-15 minsCooking time: 45-50 minsServings: 4-5