Namak Para Recipe-How to make Crispy Namak Pare-Crispy and Crunchy Namkeen for Tea time | Kabita Singh | Kabita's Kitchen

Ingredients:
All purpose flour/wheat flour-200 gm
Ghee/vegetable oil-50 gm
Carom seeds(ajwain)-1 tsp
Black pepper powder-1/2 tsp
Cooking oil for frying
Salt to taste
Water
For written recipe :
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