Navratan Pulao | नवरतन पुलाव | Chef Ranveer Brar

NAVRATAN PULAO - Pilaf or Pulao is said to be a dish of Persian origin, although the word "pilaf" is said to be derived from the Sanskrit word "pulaka"
Fascinated with the history of Pulao? Want to learn how to make the very famous Navratan Pulao? Here's my recipe :)
#NavratanPulao #VegPulao #Ranveerbrar

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ingredients
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Cuisine - North Indian
Course - pulao
Dish - pulao
Prep Time - 10 mins
Cook Time - 20 mins
Total Time - 30 mins
Servings - 2
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