Upvas Mini Thali | Navratri Thali | Upvas Recipes | Thali Recipe | Upvas Thali Recipe | Navratri Upvas Thali | How To Make Upvas Thali | Makhana Kheer Recipe | Dahi Kharda Recipe | Paneer Rajgira Paratha | Rajgira Paratha | Upvasache Padarth | Marathi Recipes Today chef Tushar is preparing delicious Navratri Upvas Mini Thali. This meal includes Paneer Rajgira Paratha, Dahyacha Kharda, and Makhana Kheer.This sounds awesome, doesn't it? Watch the entire video and let us know in the comments which recipe you like most.#UpvasachiThali #UpvasRecipes #NavratriRecipesIngredients List For Makhana Kheer1 tbsp GheeFox Nuts (makhana) ltr Buffalo Milk (boiled)1 cup Sugar7-8Almonds (chopped)10-12 Pistachios (chopped)Handfuls Cashews (chopped)10-12 Saffron tsp Green Cardamom PowderNutmeg (grated)Salt (as per taste)Dried Fruits (chopped)Saffron For Dayathla Kharda : inch Ginger1 tbsp Cumin Seeds (roasted)3 Green Chillies1 cup roasted PeanutsRock Salt (as per taste)Juice of Lemon1 cup Curd For Paneer Rajgira Paratha100 gms Amaranth Flour (rajgira) cup Barnyard Millet Flour (samo rice)1 Potato (boiled & grated) tsp Cumin Seeds PowderRock Salt (as per taste)2 tsp OilWater (as required)1 tsp Oil1 cup Paneer (grated)3-4 Green Chillies (chopped) inch Ginger (crushed) cup Coriander Leaves (chopped)Juice of Lemon tsp Cumin Seeds PowderRock Salt (as per taste)1 tsp OilHost: Tushar Priti DeshmukhCopyrights: REPLFor feedback and suggestions please write to us at
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