Onion Pakoda (Onion Bhaje) is a mouth watering indian snack. It is used as a strater snack in most indian parties and large meals. It goes with imli chutney http://www.vahrehvah.com/onion-pakodaIngredients 1/2 tsp baking pdr1 cup big Onion50 gm cashew nuts2 leaf curry leaves1 piece Ginger finely sliced1 cup Gram Flour Besan2 number Green chilliespinch jeera1 to fry oil2 tbsp oil or butter1/4 cup Rice Flour1 to taste salt DirectionsTake a bowl add very thin sliced onions, green chillies,ginger sliced,curry leaves, if you want to add cashew nuts soak in water for 10 min and then add it to the onions,salt mix well.in another bowl add besan,rice flour, salt, jeera, baking powder, oil, now add the onion mixture mix well if need sprinkle water and mix well again.Heat oil and deep fry till it is golden brown... "Reach vahrehvah at - Website - http://www.vahrehvah.com/ Youtube - http://www.youtube.com/subscription_center?add_user=vahchef Facebook - https://www.facebook.com/VahChef.SanjayThumma Twitter - https://twitter.com/vahrehvah Google Plus - https://plus.google.com/u/0/b/116066497483672434459 Flickr Photo - http://www.flickr.com/photos/23301754@N03/ Linkedin - http://lnkd.in/nq25sW Picasa Photos- http://picasaweb.google.com/118141140815684791742 Stumleupon http://www.stumbleupon.com/stumbler/vahrehvah Tumblr http://vahrehvah.tumblr.com/ Blogger - http://vahrehvah.blogspot.in/"
