Check out Food52's new series Recipe Drop, where one of our Test Kitchen experts walks us through a brand-new recipe they developed just for Food52. Tune in for exclusive original recipes, from buttery pastries to showstopping roasts."This short rib ragu recipe relies heavily on technique and methods rather than precise measurements, and I've sprinkled in lots of tips and tricks below to achieve the best possible flavor. Start with high-quality, bone-in short ribs for optimal results. I like to serve this with extra large rigatoni, or paccheri, though any favorite pasta will suffice, and I also recommend making a simple side salad, such as arugula with lemon juice and olive oil, to cut the richness of the ragu." - Nea ArentzenGET THE RECIPE:Oven-Braised Short Rib Ragu With Rigatoni: https://food52.com/recipes/90085-oven-braised-short-rib-raguPRODUCTS FEATURED IN THIS VIDEO:Five Two Kitchen Utensil Collection: https://food52.com/shop/products/11068-food52-kitchen-utensil-collectionCasafina Modern Classic Ceramic Dinnerware:https://food52.com/shop/products/7049-modern-pacifica-dinnerwareFood52 x Staub Round Cocotte: https://food52.com/shop/products/1784-food52-x-staub-round-cocotteLarch Wood End-Grain Premium One-Hander Cutting Board: https://food52.com/shop/products/11855-larch-wood-end-grain-one-hander-cutting-boardHestan Provisions OvenBond Stainless-Steel Ovenware: https://food52.com/shop/products/10745-hestan-provisions-ovenbond-stainless-ovenwareMORE FROM FOOD52:Subscribe here to our YouTube Channel! https://f52.co/2HN7Dp8GET MORE OF FOOD52 BY CONNECTING BELOW:Website: https://food52.comOur Shop: https://food52.com/shop Facebook: https://www.facebook.com/food52Instagram: https://www.instagram.com/Food52Pinterest: https://www.pinterest.com/food52Twitter: https://twitter.com/Food52TikTok: https://www.tiktok.com/@food52Food52 newsletter: https://f52.co/newsletter
