Learn how to make Pachkalshi Chicken Gravy Recipe with Chef Tushar on Ruchkar Mejwani.Chicken curry is a dish originating from India. It is common in the Indian subcontinent, Arabian Peninsula, Southeast Asia, Great Britain, Caribbean, and Japan.Our Today's recipe is ultimate cosy comfort food made with a rich onion gravy.#chickencurry #nonvegcurry #panchkalshi #foodrecipe #onionchicken Ingredients Used :-2 tbsp Oil3 Onions (chopped) tsp Asafoetida Powder kg Chicken2 tsp Ginger, Garlic, Green Chillies & Coriander Leaves Paste tsp Turmeric Powder2 tbsp Pachkalshi MasalaRock Salt (as requied)1 tsp Oil1 cup Water cup Water tsp Garam MasalaRock Salt (as requied)1 tsp Ghee1 tbsp Coriander Leaves (chopped)1 tsp Lemon JuiceCoriander Leaves (for garnish)Host: Tushar Priti DeshmukhCopyrights: REPLFor feedback and suggestions please write to us at
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