palak chutney recipe for idli & dosa | spinach chutney | पालक चटनी | palakura pachadi | Hebbar Kitchen

full recipe: https://hebbarskitchen.com/palak-chutney-recipe-spinach-chutney/

Music: http://www.hooksounds.com/

palak chutney recipe | spinach chutney | palakura pachadi with detailed photo and video recipe. a healthy and quick flavoured chutney recipe made with palak or spinach leaves and coconut. it is an easy alternative to the traditional coconut based chutney and can be easily served for morning breakfast. it tastes great for steamed idli and dosa recipe, but can also be served as side dish for lunch & dinner.

palak chutney recipe | spinach chutney | palakura pachadi with step by step photo and video recipe. chutney recipes are common in many indian households and are made for various reasons. in south india it is generally made with freshly grated coconut and served as condiments for morning breakfast. one such healthy variation recipe is palak chutney made with fresh spinach leaves.
Cuisine - South Indian
Course - chutney
Dish - chutney
Prep Time - 5 mins
Cook Time - 10 mins
Total Time - 15 mins
Servings - 3
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