#TastedRecipesPalak Paneer Cheese Dosa is an Indian fusion recipe. The dosa has a yummy Palak sabji filling and it tastes really different. When Palak & Paneer comes together, there is something extraordinary that is going to be made.You may have tried this duo with rice, gravy sabji or sandwiches. So this time the Palak Paneer sabji comes with dosa also. The ultimate creation of dosa with a scrumptious filling.It tastes so cheesy, shuttle and totally we had goosebumps when we had it at home.The review I got from my family members, my children is unexplainable. The taste is moderately spicy and creamy.Palak (Spinach) has nutritional value also. It is a very good sabji for getting minerals into your body. In the winter season, you will love this idea for cooking.Ingredients of Palak Paneer Cheese Dosa Recipe For Palak Sabji Oil - 1 tbsp Ginger Garlic Paste - 1 tbsp Palak - 150 gm Paneer - 50 gm Cheese - 2 cubes Salt - to taste Coriander Powder - 1 tsp Turmeric Powder - 1/2 tsp For Dosa Ready Dosa Batter - 100 gmFull Recipe: https://tastedrecipes.com/recipe/palak-paneer-cheese-dosa/