Pan Fried Avocado (Recipe) アボカド焼き (レシピ) | ochikeron

Simple yet delicious.

Don't you have an experience selecting hard unripe avocado even if you have examined it carefully?! This is the perfect way of eating such a hard avocado! (The heat will make the avocado soft.)

I will show you 3 simple seasonings. I love them all, but my best is butter and soy sauce ;) BTW, butter is a must! haha

If you have a grill pan, it's even better!!!

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Pan Fried Avocado

Difficulty: Very Easy
Time: 5min
Number of servings: 2

Ingredients:
1 avocado
butter
#1 salt + black pepper
#2 soy sauce
#3 salt + curry powder

Directions:
1. Cut avocado into thick slices.
2. Heat butter in a frying pan and pan-fry the avocado slices for about 3 minutes or so each side until golden brown. (Cover to prevent butter from splattering.)
3. Sprinkle your favorite seasonings.

↓レシピ(日本語)
http://cooklabo.blogspot.com/2012/02/blog-post_08.html
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I won the triple frying pan (3-in-1 frying pan) at the sweepstakes ;)
http://createeathappy.blogspot.com/2011/06/triple-frying-pan.html

Enjoy!!!

Music by
Josh Woodward
I'm Letting Go - INSTRUMENTAL
http://www.joshwoodward.com/

FYI (products I used in my videos):
http://www.amazon.co.jp/lm/R3VVDX7JZ5GYJE/?_encoding=UTF8&camp=247&creative=7399&linkCode=ur2&tag=shopping072-22

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