Learn how to make Pasta recipe at home using premixes with Chef Sonali Raut on Ruchkar Mejwani.Pasta is one of the most liked dishes among all age group. But one often falls back when it comes to preparing at home. Chef Sonali shows you how to make this Italian recipe in an easy way. Do try it at home and send your feedback in the comments below.#Pasta#ItalianPasta#PennePasta#RedsaucePasta#RecipesinMarathi#RuchkarMejwaniIngredients:-For Pasta Premix1 tbsp Cashew powder1 tbsp Melon seeds powder3 tbsp Milk powder1 tbsp Onion powder1 tsp Garlic powder1 ½ tbsp Tomato powder1 ½ tsp Cheese powder1 tsp Chilli Flakes1 tsp Corn Flour1 tsp Castor Sugar1 ½ tsp Mixed Italian HerbSalt to tasteRed Food Color (Optional)For PastaPasta Premix1 cup Milk1 cup Water1 tsp Butter1 cup(100-150 gms) of mixed Vegetables (Boiled Baby Corn, Mushroom & Raw Bell peppers)100-150 grams Boiled PastaMethod:-For Pasta PremixIn a bowl add cashew powder, melon seeds powder, milk powder, mix well.Add onion powder, garlic powder, mix well.Add tomato powder, cheese powder, chilli flakes, corn flour, sugar, mix well.Add mixed Italian herb, salt, red color, mix well.For Pasta Add milk, water to the premix, mix well.Heat a pan add butter, vegetables and saute them.Add the premix to it and mix well.Give it a boil, add pasta and mix well.Let it cook for 2 minutes and our pasta is ready.Host: Sonali RautCopyrights: REPLSubscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwaniFor Facebook Updates: https://www.facebook.com/RuchkarMejwaniTwitter: https://www.twitter.com/RuchkarMejwani