Patoli (Rice Flour Modaks) By Archana || Archana's Rasoi | India Food Network

Archana makes authentic rice flour modaks during the festive season of Ganpati! Try out this 2 minute, effortless, recipe if you don't want to go for the common modak pedas and give your taste buds a new high!

Ingredients :

Rice Flour Dough
Turmeric Leaf
Water
Coconut & Jaggery Filling

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