HOUSE TOUR AND MILLE FEUILLE:In this episode of Bake It Up a Notch, Erin walks us through her early 1900s Kansas City home that is full of fan-made gifts, clever storage solutions, and personal touches. And, of course, there's got to be some baking! Using rough puff pastry and cream, Erin makes a versatile and classic Mille-Feuille. MORE FROM THIS VIDEO:Get the full recipe on Food52.com here: https://f52.co/46ycXYfPRODUCTS FEATURED IN THIS VIDEO:KitchenAid Stand Mixer : https://f52.co/3rdvcSUEmile Henry Mixing Bowl : https://f52.co/3JGfIglMORE ABOUT BAKE IT UP A NOTCH:Fearless baker Erin Jeanne McDowell takes a deep dive into the tools, techniques and tips you need to create beautiful and delicious baked goods at home. Her bubbly & effortless approach helps even the most complicated of recipes seem like a total piece of cake! MORE FROM FOOD52:Subscribe here to our YouTube Channel! https://f52.co/2HN7Dp8GET MORE OF FOOD52 BY CONNECTING BELOW:Website: https://food52.comOur Shop: https://food52.com/shop Facebook: https://www.facebook.com/food52Instagram: https://www.instagram.com/Food52Pinterest: https://www.pinterest.com/food52Twitter: https://twitter.com/Food52TikTok: https://www.tiktok.com/@food52Food52 newsletter: https://f52.co/newsletterRELATED VIDEOS:How to Make Puff Pastry : https://youtu.be/zvEQyPj968AHow to Make Individual Baked Brie Bites: https://youtu.be/G-yp9I_vvZkWATCH MORE VIDEOS WITH ERIN MCDOWELL:Visit Kansas Citys Best BBQ Joints: https://youtu.be/QGyAuWHHjocHow to Make Bread Pudding: https://youtu.be/Vb5zlTFV5HI
