pesarattu recipe | moong dal dosa recipe | how to make pesarattu dosa | Hebbar Kitchen

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pesarattu recipe | moong dal dosa recipe | how to make pesarattu dosa with detailed photo and video recipe. easy, healthy and very popular dosa recipe delicacy of andhra cuisine is prepared from green gram pulse. it is typically served for breakfast with the combination of upma and allam chutney.
pesarattu recipe | moong dal dosa recipe | how to make pesarattu dosa with step by step photo and video recipe. it is also known as mla pesarattu dosa which is usually served with combination upma which is very similar to masala dosa. this type of dosa is very famous in coastal place of andhra pradesh, especially in guntur and godavari districts.
Cuisine - Andhra
Course - dosa
Dish - dosa
Prep Time - 4 hrs
Cook Time - 20 mins
Total Time - 4 hrs 20 mins
Servings - 7
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