Pithla

Pithla is a traditional Maharashtrian food, a flavor-packed creamy gram flour curry served with Bhakri or Rice. It is cooked with onions, and garlic, with an earthy tempering of mustard seeds, and cumin seeds, and spiced with turmeric and green chilies. Made with basic pantry ingredients this EASY gluten-free and vegan curry is ready in under 20 minutes.

Full Recipe - https://ministryofcurry.com/pithla/

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