Stuffed Potato Cakes are one unique snack that is super easy to make and delicious in taste. Chicken veggie mixture stuffed in mashed potatoes makes it utterly tasty. Try out this Stuffed Potato Cake and let us know how it turned out.#StuffedPotatoCakes #PotatoCakes #SooperChef Potato CakeIngredients for Potato Mixture:Potatoes (boiled & mashed) 1 kgCorn flour 1/2 cupRice flour 1/2 cupBlack pepper powder 1 tspSalt 1 tsp / to tasteIngredients for Chicken Veggie Mixture:Oil 2-3 tbspGarlic (chopped) 1 tbspChicken (boiled & shredded) 1 cupCapsicum (chopped) 1 cupOnion (chopped) 1 cupCarrot (chopped) 1 cupBlack olives (sliced) 1/2 cupSoy sauce 2 tbspChili sauce 2 tbspBlack pepper powder 1 tspRed chili flakes 1 tspCumin seeds 1 tspSalt 1 tsp / to tasteIngredients for Assembling:Potato mixtureChicken veggie mixtureOil (for greasing) as requiredOil (for frying) as requiredDirections for Potato Mixture Preparation:1. In a bowl add potatoes, corn flour, rice flour, black pepper powder, salt and mix well. your potato mixture is ready.Directions for Chicken Veggie Mixture Preparation:2. In a pan heat oil and add garlic. Cook until starts to turn brown.3. Now add chicken, capsicum, onion, carrot, and black olives and cook for 2-3 minutes.4. Now add soy sauce, chili sauce, black pepper powder, red chili flakes and salt. Cook for 1-2 minutes. Your chicken veggie mixture is ready. Set aside.Directions for Assembling:5. On a kitchen board, brush some oil and place a thick round layer of potato mixture on it.6. Add chicken veggie mixture on it and place another thick circular potato mixture layer on top. Combine the edges to make a patty shape.7. Now in a pan heat oil and add potato cakes, cook each side until golden brown. Your Potato Cakes are ready.Prep time: 15-20 minsCooking time: 30 minsServings: 4-5