Learn how to make Goan Prawn Ambotik recipe at home with Chef Smita Deo on Get Curried.A delicious seafood dish, Prawn Ambotik is a perfect curry recipe that goes well with steam rice. So try this recipe at home and share your feedback with us in the comments below.Ingredients for the masala:1 tbsp Coriander seeds1 tsp Cumin seeds6 Garlic ClovesCherry-sized Tamarind10 Dry Red Chillies1/2 Fresh Coconut, grated1/2 tsp Turmeric powderWater as requiredIngredients for Curry:4 tbsp Coconut Oil1 Large Onion, finely chopped1 Inch Ginger, finely chopped1 Tomato, finely choppedMasala1/2 litre Water1 Cup Coconut Milk10-12 Curry leaves1/2 kg Prawns, deveined & shelledSaltMethod for masala:In a mixer jar add coriander seeds, cumin seeds, garlic cloves, tamarind, red chilies, coconut, turmeric powder, water, grind it to a nice fine paste and our Masala is ready.Method for Curry:In a vessel heat oil, add onion, ginger, saute them till the onions are pink and soft.Add tomato, saute them till they are nice and mushy.Add the ground masala and saute till it changes color.Add water, coconut milk, curry leaves, prawns, salt and cook it for 4-5 minutes.Switch off the flame and plate the dish.Our Prawn Ambotik is ready to be served.Download the Get Curried App by clicking on this link:- http://bit.ly/GetCurriedVegNonVegRecipes_And#PrawnsAmbotik #PrawnsCurry #GetCurried Host: Smita DeoCopyrights: REPLSubscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurriedhttps://www.facebook.com/GetCurriedhttps://twitter.com/Get_Curriedhttps://instagram.com/getcurried