Gongura Prawns also popularly known as gongura royyala kura is a winner and exotic dish from the Andhra cuisine. It is an amazing dish where the luscious prawns/ shrimp are cooked in a thick, tangy gongura sauce. This dish is generally served dry or with gravy and is a wonderful accompaniment to chapatti or rice.http://www.vahrehvah.com/prawns-shrimp-cooked-in-sour-greens-gongura Ingredients 1 tsp coriander pwd 1/2 tsp cumin seeds pwd pinch 0 garamasala 1/2 tsp gingergarlic paste 2 bunch gongura 6 number green chillies pinch 0 murstard 1 tbsp oil 1 number onion chopped as needed 0 salt 500 grams shrimp pinch 0 turmuric Directions:Take a pan heat oil, green chillies, gongura leaves mix well and cook well and once it is done make into a paste and keep a side.Now in the same pan add oil, murstard seeds, chopped onion, salt, once onions are olden in colour add turmuric, ginger garlic paste, coriander pwd, cumin pwd, and shrimp mix well let it cook for few min then add the paste of gongura, garamasala mix well and cook till the shirmp is done. you can find detailed recipes at my website and also find many videos with recipes at http://www.vahrehvah.com/ simple easy and quick recipes and videos of Indian Pakistani and Asian Oriental foods "Reach vahrehvah at - Website - http://www.vahrehvah.com/ Youtube - http://www.youtube.com/subscription_center?add_user=vahchef Facebook - https://www.facebook.com/VahChef.SanjayThumma Twitter - https://twitter.com/vahrehvah Google Plus - https://plus.google.com/u/0/b/116066497483672434459 Flickr Photo - http://www.flickr.com/photos/23301754@N03/ Linkedin - http://lnkd.in/nq25sW Picasa Photos- http://picasaweb.google.com/118141140815684791742 Stumleupon http://www.stumbleupon.com/stumbler/vahrehvah Tumblr http://vahrehvah.tumblr.com/ Blogger - http://vahrehvah.blogspot.in/"
