QUICK AND EASY DEVILED EGGS No Mayonnaise Greek-Style Recipe With A Twist

Here's a great little recipe for quick and easy deviled eggs. The twist on this timeless classic is Greek extra virgin olive oil INSTEAD of mayo or mustard and a little feta cheese for that kiss of briny sharpness. Try it today but do not expect any leftovers. Perfect for any occasion and a snap to make...

INGREDIENTS LIST:

- 12 hard boiled and peeled eggs
- Greek extra virgin olive oil (as req'd.)
- 40g feta cheese
- 1 tsp. sriracha sauce (optional)
- Paprika for garnish
- Green stuffed pimento olives
- Salt & pepper to taste

Hope you guys enjoy this video and if you have any questions, comments or suggestions, just give me a shout and I'll get back ASAP!!!!!

Try this today and take your meals from ordinary to OPA!!!!!

Hope you all love it!!!!!

Cheers,
Ken

Follow link for more videos:
https://www.youtube.com/channel/UCKcWiAPPSrY10wP1zHMw1ag/videos

For collaborations or business inquiries contact: [email protected]

Instagram: ken_panagopoulos
Twitter: @kenpanagopoulos
Facebook: therealkenpanagopoulos
Pinterest: https://pin.it/ifpxgv5kkmea52