This Chana Masala video shows you how to make Chana Masala very quickly with ingredients found in your kitchen. This gravy is yummy and goes well with all types of Rotis. All you have to do is to put all the ingredients in your Pressure Cooker and in just 20 minutes delicious Chana Masala is ready to serve piping hot.Given below are the ingredients of this Chana Masala recipe.Ingredients:(In the order of instructions)1 chopped Onion2 tbsp Ginger Garlic paste2 chopped Tomatoes4 chopped Green Chillies250 gms soaked Kabuli Chana1/2 tsp HingSalt to taste1 tsp Red Chilli powder2 tsp Chole masala3 tbsp Oil3 pieces dried Amla/Tea Bag2 cups WaterCoriander leavesHope you have enjoyed watching this Chana masala video. Like, Share & Subscribe. Subscription is free. Click on Bell icon to get notification of new videos. New videos every Tuesday, Thursday, Saturday & Sunday. Thanks for watching Indian Mom's Kitchen.