" " Quick Snack Chili Idli Chef Shilpa

Spice up your breakfast or snack time with this delectable Chili Idli recipe! In this quick and easy video, we'll show you how to transform plain idlis into a flavor-packed delight. The soft and fluffy idlis are tossed in a vibrant chili sauce, giving them a spicy and tangy twist. Whether you're a fan of Indo-Chinese cuisine or simply love exploring new flavors, this recipe is sure to satisfy your cravings. Don't forget to like, subscribe, and hit the notification bell for more exciting recipes.

#idlirecipe #chiliidli #snackrecipe

Ingredients
6 Idli (chopped)
Oil (for deep frying)
3-4 tbsp Oil
12-15 Garlic Cloves (chopped)
2 Green Chillies (slit)
3 Dry Red Chillies
2 Onions (diced)
1 Capsicum (diced)
Salt (as per taste)
1 tbsp Soy Sauce
1 tsp Sugar
1 tbsp Tomato Ketchup
1 tbsp Chilli Sauce
1 tbsp Vinegar
cup Cornflour Slurry
2-3 tbsp Water
Spring Onion Greens (chopped)

Host: Shilpa Shirwadkar
Copyrights: REPL

For feedback and suggestions please write to us at [email protected]

Subscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwani

For Facebook Updates: https://www.facebook.com/RuchkarMejwani

Twitter: https://www.twitter.com/RuchkarMejwani
Share this Post:

Related Posts: