Quince Jam / Jelly Turkish Style

Quince Jam has a unique flavor and natural color, making it my family favorite among winter jams. Quince dessert, on the other hand, is another famous dessert in Turkish cuisine and it has the almost same flavor as its jam version. Hopefully, I can show you how to make quince dessert sometime as well.
I will show you how to make the perfect quince jam with all tips to make it soft, bright in color, and jelly consistency.
Ingredients:
About 1 kg. (5 big quince)
2 cups water
4 cups sugar
2 tbsp lemon juice
(1/4 tsp citric acid) I use it when the lemons don't have enough acidity.

Here are other Jam recipes from my channel:
Orange Peel Jam / Marmalade: https://youtu.be/fKoqbejdEMI
Fig Jam & Marmalade: https://youtu.be/14_HZ8gxIDI
Plum Jam: https://youtu.be/MZ1Ng33rip0
Apricot Jam: https://youtu.be/MyR50P0vmB8

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