Quinoa Paratha Recipe | How To Make Quinoa Paratha At Home | Healthy Breakfast Recipe For Kids | India Food Network

We've created a yummy way to include protein-rich quinoa into your child's diet. Quinoa Stuffed Paratha is a healthier version of the regular paratha. Kissan Sweet & Spicy Sauce blends all the ingredients together and adds the perfect balance of sweet and spice to the dish.

Prep Time: 10 Minutes
Cook Time: 10 Minutes

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Ingredients
Quinoa: ½ cup
Salt to taste
Black pepper: 2 teaspoons
Finely chopped onion: 2 tablespoons
Kissan Sweet & Spicy Sauce: 2 tablespoons
Oil: 1 tablespoon
Wheat flour: 1 cup
Cumin powder: 2 teaspoons
Turmeric powder: 2 teaspoons
Finely chopped coriander: 2 teaspoons
Coriander powder: 1 tablespoon

Method of preparation
Take a mixing bowl, add quinoa, onion, coriander, and seasoning. Combine it together
Add Kissan Sweet & Spicy Sauce to the quinoa filling
Knead paratha dough with flour, salt and water
Make a small roundel of dough. Fill quinoa filling in the dough and roll a small round paratha
Place the stuffed paratha gently on the tawa and roast it from both sides by greasing it with oil or ghee
Your quinoa paratha is ready to pack.
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